Fortune and Culinary Business Leaders Meet

Sunday, September 7, 2014

Members of the Culinary Business Community met with Fortune staff this week to discuss the goals, expectations, and rewards for being a part of Fortune’s Culinary Business Advisor Council. The meeting, in advance of the Council’s first “official” session, included new Council members Katherine Gregory of the Entrepreneur Space and Abe King of Coffeed.

The discussion focused on how to create the most useful trainings and curriculum for Fortune Culinary Clients and the culinary businesses that partner with Fortune. Some key players attending the meeting offered up excellent suggestions on how to make the Council the most beneficial it can be for everyone.

Thanks to all who attended and expressed interest in the Culinary Business Advisor Council. If you know a business that would like to be involved, please contact Kristin Kessler, Culinary Arts Coordinator at kkessler@fortunesociety.org.

Categories: Community, Events, News

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